Menu

Spinach, artichoke, cream cheese and sour cream baked with cheese blend and green onion. Served with grilled naan bread.

Crispy potato tots, bacon, mozzarella & cheddar cheese, green onion, tomato and Asian ranch sauce.

Add chicken 3.99

Golden fried tater tots topped with cheese curds, bacon and smothered in gravy.

Eight or Sixteen deep-fried wontons filled with a cheese and Jalapeño pepper mix. Served with hot and sour dipping sauce.

French fries, cheese curd, house gravy

Apple compote and candied pecan topped brie served with soft artisan bread and balsamic greens.

Roasted chicken, dill pickles, diced tomato, bbq sauce, cheddar cheese and feta., served on a bed of nacho chips.

We serve 6 or 12 wings per order and tossed with either a dry spice or sauce of your choice served with carrots and celery spears.

We serve 6 or 12 wings per order and tossed with either a dry spice or sauce of your choice served with carrots and celery spears.

A medley of seafood, field potatoes, onion, celery, bacon and julienne carrots in cream.

Soup made daily on the day it is served but only on that day because it’s daily.

Romaine lettuce, croutons, bacon, shredded parmesan and Caesar dressing.

Artisan greens with red onion, cherry tomatoes and avocado drizzled with a creamy balsamic dressing then topped with a sliced 5oz sirloin which is drizzled with our inhouse steak sauce.

Artisan greens, red onion, dried cranberries and pecans tossed with citrus-balsamic dressing.

Soy and maple cured salmon with avocado, cucumber and shaved carrot over steamed jasmine scented rice.

Our ground beef with savory spices, mushroom gravy and topped with crispy onions. Served with vegetables or coleslaw and mashed potato.

Our house cut traditional NY striploin grilled to your liking. Comes with vegetables or coleslaw and garlic mashed potatoes.

Tempura style haddock, french fries, coleslaw, tartar sauce and lemon.

Pan seared salmon glazed with a maple bourbon reduction in green onion. Served with daily vegetable and garlic mashed potato.

Either grilled or blackened chicken, broccoli, red pepper, black beans, avocado with a blend of whole grain brown and wild rice, spelt, oats, barley wheat and rye.

Seven pork ribs (1kg) braised low and slow until tender. Glazed with jack Daniel's Tennessee whiskey sauce.

A hand-cut AAA N.Y. striploin grilled to your liking, seasoned with Hilltop signature steak spice and finished with shiitake mushroom Demi glaze.

A 5oz sirloin grilled and sliced on the bias. Comes with a slice of garlic bread, coleslaw, fries and our signature steakhouse sauce.

Lemon garlic poached haddock topped with a butter infused Panko Parmesan crust. Served with daily vegetable and garlic mashed potato.

Pulled chicken with bacon, greens, cheddar, Cajun mayo, caramelized onion and sliced tomato on an artisan bun.

Sliced ham and brie cheese with tomato on choice of toasted homemade bread.

Sliced in-house Montreal smoked meat brisket, rye bread, mild sweet crunchy mustard and pickle

Balsamic brushed eggplant, zucchini, red onion, peppers with lemon aioli and goat cheese on house made focaccia

Bacon, lettuce, tomato, onions, pickles, pepperjack cheese and mayo on a JD glazed burger. 

A sautéed mix of mushrooms, red and green peppers in our BBQ sauce, crispy onions and a gruyere cheese sauce on a potato bun.

A hickory-smoked beef patty, chorizo jam, candied pancetta and smoked Cheddar. Topped with lettuce and tomato.

Boneless chicken breast in our homestyle chicken batter, fried golden, lettuce, tomato, mayo, drizzle of buttermilk dressing.

Chicken breast blackened in our house creole blend with smoked jalapeno mayo, cornmeal crusted hot pepper rings, lettuce, tomato and gruyere cheese

Lettuce, tomato, onion slice, cheddar cheese, bacon, mayo.

Cajun mayo, jalapeños, pepperjack cheese, a hit of sriracha sauce with lettuce, tomato and onion

Moroccan spiced lamb, goat cheese, tzatziki, mayo, lettuce, tomato and onion.

Our Beyond meat patty topped with wine-poached apples, smokey hickory, caramelized onions, Cheddar cheese, leaf lettuce, tomato, red onion, BBQ sauce and mayonnaise.

Smoked jalapeño mayo, caramelized onion, pepper jack cheese and grilled jalapeños with lettuce and tomato.

Drizzled chocolate sauce cascades over The Hilltop's moist fudge brownie that has hints of caramel from the traditional pub ale in it. Topped with vanilla whip cream.

Four layers of moist carrot cake sandwiched with our Smooth cream cheese icing all studded with pecans and shards of fresh toasted coconut. Sprinkled with icing sugar and garnished with a dollop of vanilla whip cream.

Creamy cheesecake with a graham cracker crust. Garnished with your choice of topping and whip cream.

This classic refreshing lager is light-coloured, medium-bodied, and brewed with Styrian Golding and Nugget hops.

This golden, refreshing lager offers a fine balance between malt sweetness and hop bitterness. Brewed with 100% Canadian two-row pale malt and Moosehead’s own lager yeast, Moosehead Lager is cool-fermented and cold-aged to impart its award-winning flavour.

Greystone Brewery

| 8% ABV | 80 IBU | 473ml

A build off our foundational Patagonia Pale Ale, The Patagonia IPA is slightly more aromatic and hoppy. It maintains the same fresh tropical notes.

Pump House Brewery...355ml

Crafty Radler includes a mix of house-made grapefruit and tangerine soda and high ABV craft beer. It exhibits a natural cloudy pale pink colour and is as appealing to the taste buds as it is to the nose. This mixture gives off a refreshing smell of ripe, freshly sliced grapefruit with sweet notes of fresh picked tangerines.

4.7% ABV

355ml

The tart of something new.

Moose Light is crafted using traditional brewing methods and according to our historic family recipes. We then age it longer than most lagers to give it a crisp, refreshing taste with a smooth finish.

Moosehead Pale Ale is a true top-fermented ale with a medium body and floral aromatics, “Moose Red,” as it is affectionately known in the Maritimes, is the beer that built the brewery.

Grimross Brewing 355ml

Candy-citrus, orange peel, orange flesh, mostly balanced by toasty/biscuity malt flavour. Light resin/pine flavour mid-to-back is appropriate. Moderate bitterness to keep it refreshing, though some sweetness and hop/malt flavour should linger

341ml

The Original Premium Flavored Malt Beverage that started it all - with a delightfully crisp, citrus taste.

The King of Beers. A 355ml can.